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Discover the unique side of the Czech Republic with experiences beyond Prague, from hidden gems to unusual adventures. Explore more and Czech out the unexpected!
The fairytale city of Prague takes the lion’s share of attention, with its extremely well-preserved medieval appearance and endless cultural sights (and a vibrant nightclub scene). But there is a wealth of unique experiences and secret gems to be discovered beyond the captivating capital. With so many things to do in the Czech Republic, from quaint towns and castles as old as time itself to natural wonders begging for your attention, it’s no surprise this small European country also has some amazing hidden gems that will surely satisfy any appetite. This extensive guide is here to take you through some of the most unforgettable experiences outside Prague so that your Czech experience does not become narrowly bounded but an inquiry into all spectrums of this interesting Central European country.
Český Krumlov: One Enchanted City
Quaint Old Town Architecture
Český Krumlov is a picturesque fairytale town that you’ll find in the South Bohemian Region of Czech lands. This UNESCO World Heritage Site, characterized by its small and steep winding streets lined with colorful Renaissance and Baroque buildings along the Vltava River, is not to be missed.
Český Krumlov Castle
The main attraction of the town is its monumental castle, one of the largest and best-preserved complexes in Central Europe. The castle features a magnificent Baroque theater, romantic landscaped gardens, and a viewing tower that offers amazing views of the town and the surrounding land.
Vltava River
Enjoy the romantic charm of Český Krumlov while cruising on a raft or canoe along the Vltava River. Relaxing on the slow waters with beautiful views will make for a stretch you won’t soon forget.
Where to Stay
Hotel Ruze: An upscale hotel in a restored Jesuit monastery with stylish rooms and suites, plus spa services and dining on the river.
Price: $150 to $300 USD per night
Hotel Bellevue: The hotel offers comfortable and luxurious facilities with various room options like deluxe rooms, junior suites, or executive apartments for a lavish stay. Located near the castle premises, it features a wellness center with a hot tub.
Price: $100 to $200 USD per night
Where to Eat
Papa’s Living Restaurant: A busy river-view terrace spot serving Czech and international dishes.
Le Jardin: A fine dining restaurant located in a natural setting, offering gourmet meals with a European touch, using fresh locally sourced ingredients.
Dishes to Try
Svíčková: Sirloin with creamy vegetable sauce and dumplings.
Trdelník: A kind of spit cake, often dusted with sugar and nuts.
Kutná Hora: The Silver City
Historical Significance
Kutná Hora is situated in the Central Bohemian Region and was one of the most important silver-mining towns. This is apparent in its meticulously preserved architecture and historical sites, reflecting the town’s wealth during medieval times.
Sedlec Ossuary
The macabre Bone Church, formally known as Sedlec Ossuary, is one of the most bizarre attractions you will find on your European trip. The bones of an estimated 40,000 to 70,000 people are used to decorate this small chapel in elaborate patterns and decorations.
St. Barbara’s Church
St. Barbara’s Church is a Gothic masterpiece and a symbol of Kutná Hora’s historical significance. The church’s intricate features and lovely stained-glass windows are a testament to the town’s importance.
Where to Stay
Hotel U Vlašského dvora: This cozy hotel located in the historical center provides comfortable rooms and a restaurant with traditional Czech cuisine.
Price: $80-$150 per night (extra for weekends, holidays, and special events)
Hotel Opat: A budget-friendly, family-run hotel on the oldest street in town with cozy rooms and a garden.
Price: $70 to $130 USD per night
Where to Eat
Dačický Restaurant: A place where you can taste traditional Czech dishes and experience the historical ambiance.
Restaurace V Ruthardce: Serves a selection of traditional Czech and international meals in an unpretentious setting.
Dishes to Try
Koleno: Baked pork knee, often consumed with mustard and horseradish.
Gogundys Sausage: A specialty of the area, served with bread and pickles – Kutná Hora style.
Brno: The Moravian Metropolis
Modern and Historical Fusion
Brno, the second largest city in the Czech Republic, is a mix of modernity and history. The city is home to modern architecture, a lively cultural scene, and important historical places.
Villa Tugendhat
A UNESCO World Heritage Site, Villa Tugendhat is a modernist architectural masterpiece by Ludwig Mies van der Rohe. The villa offers tours and showcases unique design elements and its history.
Špilberk Castle
Historical and somewhat haunted, Špilberk Castle was built in the 16th century on an island surrounded by a picturesque lake. Now it is home to the Brno City Museum, offering fantastic views over the city.
Where to Stay
Barceló Brno Palace: A luxurious hotel located in a historical building, offering stylish rooms, a wellness and fitness center, and upscale dining.
Price: Typically $150-$250 USD per night
Hotel Grandezza: Based right on the main square, this hotel presents an Art Deco theme, providing luxurious and spacious rooms.
Price: $120-$200 USD per night
Where to Eat
Lokál U Caipla: Part of a popular Czech restaurant chain, offering traditional Czech dishes made with seasonal and locally sourced ingredients.
Pivnice U Poutníka: Great food and a variety of local beers, ideal for a hearty meal.
Dishes to Try
Moravian Sparrow: A roasted pork dish served with sauerkraut and dumplings.
Bramboráky: Savory potato pancakes, usually flavored with garlic and marjoram.
Olomouc: A Hidden Gem
Historical and Cultural Significance
Olomouc is a city in Moravia with a rich history and vibrant cultural scene. The city offers beautiful squares, wonderful old buildings, and a lively atmosphere created by its large student population.
Holy Trinity Column
A UNESCO World Heritage Site, the Holy Trinity Column is a magnificent Baroque monument in the main square, adorned with sculptures and reliefs.
Olomouc Astronomical Clock
The Olomouc Astronomical Clock is an intricate Gothic and Renaissance timepiece located on the town hall facade, featuring a unique noon-time performance.
Where to Stay
Theresian Hotel & Spa: A chic and modern hotel with opulent rooms, spa facilities, and a roof terrace offering panoramic city views.
Price: $100 to $180 per night
Sophie’s Olomouc: A historical landmark with contemporary sophistication.
Price: $80 to $150 per night
Where to Eat
Hanácká Hospoda: Traditional Moravian cuisine served in a rustic, snug interior.
Moravská Restaurace: Popular for its traditional regional cuisine and a wide range of Moravian wines.
Dishes to Try
Olomoucké Tvarůžky: A strong-smelling, sharp-flavored local cheese, usually served with bread, butter, or cream and raw onions.
Kyselica: A traditional Moravian soup made with sauerkraut, potatoes, and smoked meat.
Karlovy Vary: The Spa Town
Spa Culture and Thermal Springs
Karlovy Vary is famous for its beautiful colonnades, elegant architecture, and numerous spa facilities offering various treatments.
Hot Springs
The town features 13 primary hot springs and more than a dozen minor warm water sources. The best-known is the Vřídlo spring, which sprays water to a height of 12 meters. Visitors can taste the mineral-rich waters from various springs around the town.
International Film Festival
The town hosts the Karlovy Vary International Film Festival every summer, attracting filmmakers and film buffs from around the world.
Where to Stay
Grandhotel Pupp: This legendary hotel is one of the most luxurious and historical hotels in Karlovy Vary, regularly hosting notable guests during the film festival.
Price: $200 to $400 per night
Savoy Westend Hotel: A 5-star spa hotel offering luxurious treatments and beautiful rooms.
Price: $150 to $300 USD per night
Where to Eat
Restaurant Le Marché: Fine dining focused on local ingredients with international flavors.
Charleston: Authentic Czech cuisine served in a posh atmosphere.
Dishes to Try
Karlovarský Knedlík: A local variety of dumpling made with eggs and flour, often served as an accompaniment to meat or covered in gravy.
Spa Wafers: Crisp wafers made in various flavors, perfect for a local snack.
Pilsen: The Beer Capital
Beer Heritage
Pilsen, known locally as Plzeň, is famous as the home of Pilsner beer, including Pilsner Urquell, the world’s first pale lager. The city has been cultivating its beer heritage since the 19th century, with brewpubs flourishing to this day.
Pilsner Urquell Brewery
A guided tour of the Pilsner Urquell Brewery allows visitors to learn about the beer brewing process and taste unfiltered and unpasteurized Pilsner directly from oak barrels.
Brewery Museum
The Brewery Museum provides insights into the history of beer production, featuring displays on the brewing process, antique brewing tools, and local history.
Where to Stay
Courtyard by Marriott Pilsen: This modern property features comfortable rooms, a fitness center, and an on-site restaurant serving international cuisine.
Price: $100 to $180 USD per night
Hotel Continental: Centrally located with comfortable rooms and a welcoming atmosphere.
Price: $80 to $150 per night
Where to Eat
Spilce Restaurant: Located in the Pilsner Urquell brewery complex, serving traditional Czech dishes and fresh-brewed beer.
U Salzmannů: One of the oldest Pilsner pubs, offering solid Czech food in a historic interior.
Dishes to Try
Pilsner Goulash: Beef cooked in a delicious sauce with Pilsner beer, served with traditional dumplings.
Špekáčky: Grilled sausages served with mustard and bread.
Telč: A Renaissance Gem
UNESCO World Heritage Site
Telč is a small town in the Vysočina Region, known for its well-preserved Renaissance-style buildings. The colorful facades of these buildings and the surrounding cathedral are part of the UNESCO World Heritage site.
Telč Chateau
Highlighted by its Renaissance chateau, known for colorful frescoes and white-plastered arcades facing a courtyard garden near fishponds. The chateau is open for tours that take visitors through its history and architecture.
Town Square
The Renaissance town square, náměstí Zachariáše z Hradce, features beautiful houses with multi-colored facades, creating a superb scene in perfect harmony.
Where to Stay
U Hrabenky: Nestled in a 17th-century building, this hotel offers accommodation with a wellness center and a restaurant serving typical Czech dishes.
Price: $80 to $150 per night
Hotel Celerin: Located on the town square, this hotel offers warm rooms with views of Renaissance architecture.
Price: $70 to $130 USD per night
Where to Eat
Restaurace Zach: Known for traditional Czech cuisine, offering a lovely terrace seating in the town center.
Pizzeria Italia: Offers rich flavors of Italian cuisine with a great view of the square.
Dishes to Try
Roast Duck: Often paired with red cabbage and dumplings.
Apple Strudel: A classic dessert featuring layers of pastry filled with sweet apples and spices.
Conclusion
The Czech Republic has much more to offer than just Prague. From the fairy-tale beauty of Český Krumlov and the historical significance of Kutná Hora, to the high-energy atmosphere of Brno or the traditional spa culture in Karlovy Vary, each city represents a distinctive getaway. Beneath its ancient cities, long and wide valleys, and beautiful mountains that rise and sink like flames of fire, this country reveals why Europe is such a treasure. So, get packing and explore the off-beaten paths of the Czech Republic for an unforgettable journey.
Besides Prague, must-visit places include Český Krumlov, known for its fairytale architecture and castle; Kutná Hora, famous for the Sedlec Ossuary and St. Barbara’s Church; Brno, with its modernist Villa Tugendhat and Špilberk Castle; Olomouc, featuring the Holy Trinity Column and Olomouc Astronomical Clock; Karlovy Vary, renowned for its hot springs and film festival; Pilsen, the birthplace of Pilsner beer; and Telč, known for its Renaissance architecture.
The best times to visit are during the spring (April to June) and autumn (September to October) when the weather is mild and tourist crowds are smaller. Summer (June to August) is also great, especially for festivals like the Karlovy Vary International Film Festival, but be prepared for more tourists.
While in the Czech Republic, be sure to try regional specialties such as Svíčková (sirloin with creamy vegetable sauce and dumplings), Trdelník (spit cake), Koleno (baked pork knee), Gogundys Sausage, Moravian Sparrow (roasted pork dish), Bramboráky (potato pancakes), Olomoucké Tvarůžky (sharp-flavored cheese), Kyselica (sauerkraut soup), Karlovarský Knedlík (dumplings), and Spa Wafers (crisp wafers).